Olasagasti tuna and anchovies are produced by a fishing family devoted to the traditional, artisan ways of preserving high quality fish from the Cantabrian coast since the 1920's, and are renowned for producing Spain's very best quality tuna and anchovies.

Artisan quality tinned tuna, in particular, is new to Australia, but is celebrated in Spain. Also known as Atun Blanco, Bonita del Norte (white tuna) meat is firm and very white. The fish is slightly smaller than other types of tuna but the highest quality. This is a chilled product so please keep refrigerated.

Size | 1kg

Origin | Cantabria, Spain

Ingredients | White tuna (Bonito del Norte) belly, olive oil, salt