This combination of turmeric and saffron coupled with other spices is well known in Ayurveda and is typically called "kesari masala", kesari meaning the colour yellow. This paste is great with lamb, beef, pork, vegetables or tofu.

Medium spice level.

Size | 180g, 9 serves

Origin | Australia

Ingredients | Onion, yellow capsicum, olive oil, garlic, ginger, chilli, turmeric, tamarind, lemon juice, salt, herbs, spices, saffron