White Chocolate with Davidson Plum
Jala Jala chocolates are exquisite white chocolates infused with native Australian flavours. The creamy white chocolate showcases Indigenous ingredients, carefully balancing the smooth joy of high quality cocoa butter with the lively pleasures of the Australian bush. The Davidson Plum White Chocolate showcases the powerful sourness of this flavourful native fruit, with pretty purple flecks showing through in the bar. 100% Indigenous owned, Jala Jala was launched in 2020 by Sharon Brindley, a Yamatji/Noongar woman living on Bunurong/Boon Wurrung country (the Mornington Peninsula).
Size | 100g
Origin | Australia
Ingredients | Sugar, Cocoa Butter, Milk Solids, Vegetable Fat, Davidson Plum (0.8%), Emulsifier (Soya Lecithin (322), 476), Natural Vanilla Flavour.