Salty, Spicy, Acidic and packed with Umami. 

The fresh Yuzu juice paired with a blend of Japanese and Australian chilli brings a unique taste that will elevate and balance simple seasonal ingredients. 

Perfect to dress any salad, grilled meat and seafood You can also use as a dipping sauce for noodles, dumplings and vegetables.

Size | 250ml

Origin | Sydney

Ingredients | Canola oil, soy, olive oil, yuzu juice (6%), green chilli (6%), prepared lime, prepared red pepper, salt, xanthan gum

Gluten and preservative free, vegan.