Eggplant or "brinjal" pickles have much regional variation due to differences in technique. An eggplant pickle from Southern India can taste very different to one from the North. This version is robust and spicy.

Spice level: Hot.

Size | 185g, 9 serves

Origin | Australia

Ingredients | Eggplant, olive oil, coconut sugar, cider vinegar, tamarind, chilli, spices