Australian-made kettle chips, crafted with care from the finest locally sourced potatoes. Each chip is kettle-cooked in small batches, ensuring a rich, golden crispiness with a burst of authentic sea salt flavour in every bite. Celebrate the true taste of Australian Chips with every crunchy mouthful. Perfect for snacking or a complimentary side to your favourite dip.

Gluten free, vegan.

Size | 125 gram bag.

Origin | Melbourne, Australia.

Ingredients | Potatoes (73%), high oleic sunflower oil, sea salt (1%).