Prawn cocktail is a total retro classic that has stood the test of time for good reason, it tastes great. Always buy the best quality seafood you can afford and if you need to, the sauce can be made a day or two ahead.

The first step is to make your own mayonnaise and it’s much easier than you think. We’ve even included our top tips for success.

Creating a Japanese-inspired feast needn’t be complicated. In fact, there’s an inherent simplicity to most Japanese meals, with several dishes all served at once. 
Let us help you create a Japanese-inspired feast with some of our favourite artisanal products from Japan and Australia, including these fabulous Jimoto Foods sauces: Shiso Teriyaki, Spicy Ume & Lime Dressing, and Miso Hot Sauce.