Jimoto Foods - Meet the Maker
Meet Max Smith, co-founder of Jimoto Foods.
Whether it's the fresh, floral notes in their Shiso Teriyaki, the bright zest of their Lemon Myrtle & Yuzu Ponzu, the umami-packed punch of their Miso Hot Sauce, the sweet and sour balance of their Spicy Ume and Lime dressing, or their salty, spicy and acidic Fresh Yuzu & Chilli dressing, Jimoto Foods sauces and condiments are made to be different.
Whether it's the fresh, floral notes in their Shiso Teriyaki, the bright zest of their Lemon Myrtle & Yuzu Ponzu, the umami-packed punch of their Miso Hot Sauce, the sweet and sour balance of their Spicy Ume and Lime dressing, or their salty, spicy and acidic Fresh Yuzu & Chilli dressing, Jimoto Foods sauces and condiments are made to be different.